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Wednesday, February 14, 2007

Zucchini Pie

  • 3 cups of zucchini, diced or grated
  • 1 cup of Bisquick
  • 1/4 cup of vegetable oil
  • 1/2 cup of onions, chopped
  • 1/2 cup of grated parmesan cheese or ½ a small mozzarella shredded
  • 4 eggs, beaten
  • 3/4 tsp. salt
  • 1/2 tsp. pepper
  • 1/2 tsp. garlic powder
  • a dash of parsley

* Mix all ingredients. Put in a greased 9-inch glass baking dish.
* Bake at 350° for 40-45 minutes or until top is brown.

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